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Food in the Style
of Delicious! Archives
Tags
ancho barbeque bbq beets bok choy caramel cheese cheesecake chipotle cilantro corn relish crawfish dessert duck enchilada fish fontina garlic greens grits ham jalapeno lamb mac and cheese macaroni maple miso orange picnic poblano pork salad salsa sauce sausage scallion sea bass seafood shrimp steak tamale tenderloin tomato walnut worcestershire-
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Family-style upscale dining
Listed below are hors d’ouevres to add to your event before you all make it to the table
Passed Hors d’oeuvres
Mini Crab Cake/Green Tomato Relish
Lamb Loin/Ancho BBQ
Grilled Goat Cheese/Tomato Jam
Hanger Steak/ Roasted Garlic-Rosemary Pesto
Chicken Empanada
Lemon-Parmesan Aroncini
Tuna Tartare/Red chili Vinaigrette
Pick 4
$18 per person for ½ an hour
$25 per person for 1 hour
Platters
(Per ½ hour served on the countertop)
Shrimp Cocktail $8 per person
Assorted Artisinal Meats and Charcuterie
$12 per person
Hand Crafted Cheese and Grilled Vegetable Platter
$15 per person
Seafood Platter
$100 per platter
Server 8-10 per platter
Oysters, shrimp, crab claws, lobster tail, ceviche
Beverages can be kept on a consumption tab, or for ease, add a beverage package for $15 per person per ½ hour. This includes mixed drinks, red and white wine, beer and soda.
Coffee, tea and bottled water are not included.
Sit -Down Option1
$75.00 per person
Items are served in the center of the table and can be shared
Appetizer
Bancroft Spicy Caesar / Red Chili Croutons
Wedge of Bibb / Maytag Blue Cheese/Herb Vinaigrette
Roasted Beets and Watercress / Goat Cheese / Florida Citrus Vinaigrette
Entrée
Grilled Hanger Steak / Horseradish Chimichurri
Organic Rotisserie Chicken / Roasted garlic Chicken Jus
Herbed Sea Salt Grilled Tuna / Ginger Black Bean Vinaigrette
Served with: Pan Roasted Asparagus, Yukon Mashed Potatoes, Roasted Asparagus
Dessert
Banana-Milk Chocolate Bread Pudding
Chocolate-Hazelnut Parfait
Coconut Cream Pie
Sit -Down Option 2
$90.00 per Person
Items are served in the center of the table and can be shared
Appetizer
Wedge of Bibb / Maytag Blue Cheese/Herb Vinaigrette
Lump Crab Cake/ Remoulade/Baby Spinach
Tuna Tartare/ Oil Cured Olives/Red Chili Vinaigrette
Entrée
Grilled BBQ Rub Eye of Ribeye/Peppercorn Gorgonzola
Herbed Lamb T-Bone/ Tomato-Feta Salsa
Grilled Marinated Swordfish/Mango Salsa
Served with: Potato Gratin, Braised Wild Mushrooms, Garlicky Broccoli Rapini
Dessert
Coconut Cream Pie
Chocolate Toffee Mousse Cake
Vanilla Pound Cake with Macerated Berries
Sit Down Option 3
$120.00 per Person
Items are served in the center of the table and can be shared
Appetizer
Shrimp Remoulade
Grilled Lobster “Cobb Salad”
Roasted Beets and Watercress / Goat Cheese / Florida Citrus Vinaigrette
Tuna Tartare/ Oil Cured Olives/Red Chili Vinaigrette
Entrée
Grilled BBQ Rub Eye of Ribeye/Peppercorn Gorgonzola
Rotisserie Rack of Veal/Porcini Butter
Grilled Marinated Swordfish/Mango Salsa
Pan Roasted Duck Breast /Oyster Smothered
Served with: Potato Gratin, Braised Mushrooms, Roasted Asparagus, Lemon-Parmesan Risotto
Dessert
Coconut Cream Pie
Chocolate Toffee Mousse Cake
Vanilla Pound Cake with Macerated Berries
Café Au Lait Crème Brulee